O’Shucks, this small family business is the longest running single-proprietorship bar/restaurant on Park City’s historic Main Street. 

The Corrigans opened the first O’Shucks in Corpus Christi, Texas, in the mid 1980s.

The couple moved to Salt Lake City in 1988, and relocated to Park City in 1992.

Their goal was to open a bar where locals who couldn’t afford Park City’s fine dining could come and enjoy historic Main Street.

One O’Shucks tradition that hasn’t fizzled out is Tuesday’s locals nights, which have offered $3 schooners and hamburgers since the beginning.

Today, Tuesday local nights still offer those $3 schooners and $3 burgers.

License plates, Park City Mountain Resort ski map, a surfboard and an old 48-star American flag are some of the decor that have given O’Shucks some character.

In 1997, the Corrigans opened a second O’Shucks location in downtown Salt Lake City, and in 2006, they opened another in Quarry Village in Pinebrook. Both are still open to this day.

“We wanted to make that one for families, because our kids weren’t able to come into our other places,” Debra Corrigan said. “So we licensed it as a restaurant.”

The Corrigans are proud of what O’Shucks has accomplished in the past 29 years, Bruce said.

“It’s been fun to have created a kind of club for locals,” he said. “And we’ll be here as long as people want us.”

In 2023, O’Shucks opened its fourth restaurant, The White House, located in downtown Park City off Park Ave.